After successfully completing my Bachelor of Science in Commercial Economics at the Amsterdam University of Applied Sciences, including a thesis on steward-ownership, I am now fully committed to Generous Minds. My background lies in a family where hard work was always central, not talking but doing. Although I have learned a lot from these values, I soon discovered that my passion extends beyond just financial goals. I strive for a meaningful economy in which not profit maximization, but sustainable and social impact are central.

My daily motivation stems from the conviction that by making a positive contribution together and leaving some of our (bad) habits behind us, the world can become a little more beautiful every day. By making small efforts in the Western world, I believe that we can solve the major global problems faster than we realize. This requires a true "mental shift", and although that takes time, I remain steadfast in my belief that it is possible.

In my role at Generous Minds, I focus on guiding companies in their fundraising and marketing communications. I have been fortunate enough to work on great cases such as Wavepiston, SolarDew, Nextkidney, Landcent and Oyster Heaven. In addition, I see great opportunities to further optimize and strengthen our marketing communication, both internally and externally. By joining forces, we can realize even more social and sustainable impact together.

My thesis focused on steward-ownership, an ownership model that perfectly matches my vision and that of Generous Minds. This model goes beyond traditional structures and emphasizes sustainability, long-term thinking and social responsibility. I am convinced that companies play a crucial role in shaping a meaningful economy, and steward-ownership offers a powerful way to support this transition.

In my spare time, I am always up for a good conversation about football, the most important side issue in the world. You can also wake me up to philosophize about life, with a drink and a bowl of bitterballen. I live in a tiny house in beautiful Enkhuizen, where I have recently been lucky enough to find a place. There, my girlfriend and I like to pull out all the stops to prepare delicious world dishes, with ingredients I've never heard of. Oh yeah, I'm addicted to Italian ice cream, actually to everything from Italy.